The journey of Sabashi Bars began just a few years ago, right in our own home, fueled by a simple desire. We were on a personal quest for healthy, nutritious snack bars that truly resonated with the whole foods we cherished from our childhood. What we found on the market, however, often fell short. Many bars seemed to chase fleeting diet trends, packed with unfamiliar chemicals, artificial sweeteners, excessive amounts of rice syrup, sugar alcohols and unwelcome preservatives.

Frankly, some tasted more like a chemistry experiment than a wholesome treat.

Frustrated but inspired, my wife and I decided to take matters into our own hands. Our kitchen became a lively laboratory where we began experimenting tirelessly.

We worked with expert food scientists to refine taste, texture, and shelf stability while our three children assisted in taste testing. This is more than just a snack bar; it's an offering from our family to yours.

Enjoy this wholesome bar, brought to you with care from sunny Scottsdale, Arizona!

Savita and Prabhakar Swaroop